Desde 1929 producimos harinas, productos semiacabados y semiacabados concentrados para panadería, pizzería, pastelería

Integrale N

Código de producto: INTN




sacco INTEGRALE

Integrale N

Código de producto: INTN


W: 220 - 240. Harina de trigo blando integral caracterizada por salvado de escama grande. Ideal para masas directas de fermentación breve. Ir a características
W. Chopin: 220 ÷ 240


Denominación comercial Harina de trigo blando Tipo “INTEGRAL”
Ingredientes Harina de trigo blando Tipo “INTEGRAL”
Vida útil 6 meses
W. Chopin 220 ÷ 240
P/L Chopin 0,50 ÷ 0,60
Gluten m.s. > 10,0 %
Cenizas m.s. < 1,70 %
Humedad (a 105 °C) < 15,5 %

We respect your Privacy.
We use cookies to ensure you an accurate experience and in line with your preferences.
With your consent, we use technical and third-party cookies that allow us to process some data, such as which pages are visited on our website.
To find out more about how we use this data, read the full disclosure.
By clicking the ‘Accept’ button, you consent to the use of cookies, or configure the different types.

Configure cookies Reject
Accept