Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

Madreplus

Product code MADREPLUS




Madreplus

Product code MADREPLUS


Mix suitable for direct doughs as an alternative to the use of dough starters, or for indirect doughs, where it can be added during refreshments. The right balance between malted wheat flour and dry wheat sourdough, combined with ingredients that improve its structure, make this product suitable for any kind of bread.


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